…And it’s already f****n Friday.
I wanted to nail some, to me anyway, iconic “junk food” items. Sure, these items can just be grabbed at your local guzman, but why not funk it up at home a touch?
Amounts aren’t given for produce items or items where it really is up to the cook. Create your dishes how you like them, where you want them to go.
It’s also an excellent time (in Australia at any rate) to start growing a herb garden if you’re able. It’s such minimal work for maximum payoff and frees your wallet in the long run.
My picks are: Parsley, Thyme, Sage, Rosemary, Basil, Coriander & Mint.
rosemary and thyme are woodier plants, thus will take much longer to establish a root system than many others, so be patient with them.
watch your sage and mint and be prepared to throw it away or start throwing weekly mojito parties! These guys grow like crazy.
replace kransky with pulled pork in buns.
replace taco shells with mini burger buns for cheeky sliders.
pulled pork & cheese toasties.
coriander (or now is a good time to start growing your own)
thyme (see the note for coriander)
mini tortillas/hard shell tacos
canola (vegetable) oil
plain flour (00)
please note: future recipes may assume ownership of these items.